Almond and hazelnut cake, hazelnut biscuit, Matcha tea ganache
for 5-6 pers.

Store away from heat and humidity

Dark chocolate rose, jar filled with gourmet praline (pistachios, almonds, and hazelnuts)
Net weight: 94g

Pork and poultry, foie gras escalope, ceps, aromatic garnish, spices, Porto jello, pistachio

Yeast dough topped with pastry cream and streusel
Net weight: 160g

Store away from heat and humidity

Meringue base, vanilla and strawberry ice cream
sold in multiples of 4
Net weight: 460g

Store at -18°C
Never refreeze a thawed product.

Puff pastry pure butter with cinnamon cream

Flour (100% dark wheat)

Almond and chocolate cake
for 5-6 pers.

Store away from heat and humidity

Dark chocolate bar, assortment of fruity creoles (mandarin, raspberry, pistachio, lemon)
Net weight: 130g

A viennoiserie that combines the softness of a traditional brioche with the lightness of a perfectly golden layer of craquelin.
Cracklin is made with a subtle blend of butter, brown sugar, and flour, and transforms into a perfectly golden and crispy layer when baked, providing a perfect finish to your pastries.

Sortiment mit 48 Pralinen

Rice, cucumber, mango, beans, radish, cherry tomato, white cabbage, avocado, gravlax salmon

Net weight: 470 g
Store between +1°C and 4°C

Meal tray for one person:

Starter : Roll crab, coleslaw, passion fruit sauce
Cold dish: Guinea fowl stuffed with morel mushrooms, farfaline pasta
Assorted cheeses and a roll
Dessert : Sun tartlet

In order to enhance all the aromas of your meal tray, we advise you to take it out of the refrigerator between 15 and 30 minutes before your tasting.

Store between 0°C and +4°C

Rice, cucumber, mango, beans, radish, cherry tomato, white cabbage, avocado, chicken

Net weight: 450g

Store between +1°C and 4°C

Rye bread
Flour (70% rye, 30% wheat)

Net weight : 750g

Store away from heat and humidity

8 Macarons:
2 Marone/Quitte,
2 Bamkuch/Ananas,
2 Matcha/Orange,
2 Nuss/Cranberry

Store away from heat and humidity
Store between +1°C and +4°C

Chou bun pastry, vanilla cream
Store between +1°C and +4°C

Milk chocolate bar sprinkled with dried fruit, dark chocolate heart

Almonds and hazelnuts coated with milk and dark chocolate
Net weight: 200 g

Store away from heat and humidity

A pastry that combines the softness of a traditional brioche, the lightness of a perfectly golden layer of craquelin, and the fruity intensity of a delicious plum jam.
The craquelin is made with a subtle blend of butter, brown sugar, and flour, and transforms into a perfectly golden and crispy layer when bake, providing a perfect finish to your pastries.

Almond and hazelnut cake with vanilla ganache and tonka bean caramel
for 5-6 pers.

Store away from heat and humidity

Assortment of 24 chocolates and 7 truffles

Rice, cucumber, mango, beans, radish, cherry tomato, white cabbage, avocado, seitan

Net weight: 480 g
Store between +1°C and 4°C

Tray of 12 assorted pieces

Assortment of macaroons

Perfumes:
- Caramel
- Pistachio
- Chocolate
- Vanilla bourbon
- Coconut
- Mocha
- Raspberry
- Lemon basil

Net weight: 150g
Store between +1°C and +4°C

Plain and chocolate almond crisp, with fleur de sel

Three red fruit sorbet (strawberries, raspberries, wild strawberries), vanilla ice cream, redcurrant jelly topping
sold in multiples of 4
Net weight: 420g

Store at -18°C
Never refreeze a thawed product

Plaquette en chocolat noir, cassette en chocolat et praliné noix de cajou, coeur en praliné noisette

Candied orange peels coated with dark chocolate
Plant based / Vegan product

Net weight: 130gr

Store away from heat and humidity

Buckwheat crozets with sweet potato, carrot, clementine, pumpkin seeds, brown mushrooms, button mushrooms, oyster mushrooms, burrata, radicchio, gem lettuce, spinach
Sesame, and agave vinaigrette

Vegetarian product.

Net weight: 430 g

Store between +1°C and +4°C.

Chocolate biscuit, kirsch mousse filled with sour cherries, vanilla whipped cream, and chocolate

Store between +1°C and +4°C

Assortment of shortbread cookies with different flavors: Chocolate, Speculoos, Coffee, Hazelnut, Plain
Net weight: 210g

Store away from heat and humidity.

Assortment of 7 truffles

Weight: 70g
Store away from heat and humidity

Meal tray for one person:

Starter : Carrot texture, lemon balm vinaigrette
Cold dish : Root vegetable crozet with winter fruits
Assorted cheeses and a roll
Dessert : Noir de Bourgogne

In order to enhance all the aromas of your meal tray, we advise you to take it out of the refrigerator between 15 and 30 minutes before your tasting.

Store between 0°C and +4°C

Tray of 6 assorted pieces

Chocolate and coffee hazelnut crunch
Net weight: 100g

Store away from heat and humidity

Slightly vanilla shortbread biscuits
Net weight: 160g

Store away from heat and humidity

Tray of 10 pieces of mini round Riesling pâté slices

Salad, chicken Caesar, parmesan, capers, anchovies, egg, candied tomato, avocado, croutons
Net weight: 400 g

Store between +1°C and +4°C

Quinoa, grilled scampi, mango, coconut shavings, pomegranate pickles
Net weight: 400g

Store between +1°C and +4°C

Cereals with fresh fruits
Plant based / Vegan product
Net weight: 200g

Store between +1°C and +4°C

Flour (100% wheat)

Net weight: 430g

22 small chocolate shortbread cookies

Shortbread filled with chocolate and hazelnut praliné

22 small shortbread cookies

Almond biscuits
Net weight: 125g

Store away from heat and humidity

Mini cake with fresh orange juice
Net weight: 70g

Store away from heat and humidity

Pork and beef ground meat, mashed potatoes
Net weight: 500g

Packaged in a protective atmosphere.
Preparation :
OVEN: Take the tray out of the fridge 20 minutes before eating.
Preheat your oven to 130°C.
Bake for 30 minutes at 130°C without removing the film.
MICROWAVES: Pierce the film, place the tray on a plate, 4 minutes at 800 Watts

Store between +1°C and +4°C

Assortment of fresh fruits with orange juice
Plant based / Vegan product
Net weight: 205g

Store between +1°C and +4°C

Salami slices, pickles, unsalted butter
Net weight: 170g

Store between +1°C and +4°C

Slices of white ham, salad, unsalted butter
Net weight: 200g

Store between +1°C and +4°C

Gouda cheese, tomatoes, butter
Net weight: 140g

Store between +1°C and +4°C

Assortment of macaroons

Perfumes:
- Caramel
- Pistachio
- Chocolate
- Vanilla bourbon
- Coconut
- Mocha
- Raspberry
- Lemon basil

Net weight: 150g

Store between +1°C and +4°C

one piece
Shortbread filled with hazelnut praline

Net weight: 50g
Store away from light and humidity.

Raspberry flavored chocolate biscuit, chocolate mousse, raspberry icing glaze
Store between +1°C and +4°C

1/2 bottle of “Clos la Chapelle,” “Mon Amour” mini box, “Love Is In The Air,” puff pastry twists, “In Love With You”

Dark chocolate puffs with dried and candied fruits

Net weight: 140 g
plant based / vegan product

Store away from heat and humidity

Assortment of 14 truffles

Flour (100% wheat), sesame seeds, sunflower seeds, flax seeds, rolled oats

90 g

Flour (100% wheat)

Milk chocolate puffs with dried and candied fruits

Net weight: 140g

Store away from heat and humidity

Tray composed of 15 pieces

Assortment of 21 truffles

Weight: 250g
Store away from heat and humidity

Vanilla ice cream - raspberry sorbet with meringues, raspberries and strawberry coulis
Net weight: 400g

Created like a Vacherin, our ice cream is an irresistibly enchanting combination of flavours, combining the creaminess of vanilla ice cream with the liveliness of raspberry sorbet.

Store at -18°C
Never refreeze a thawed product.

Oberweis baguette
Made from ancient wheat flour* and shaped entirely by hand by our artisan bakers, our baguette has a beautiful color and better conservation. Crispy guaranteed.

*The wheat khorasan is a variety of wheat dur very old, rich protein and has a flavour appreciated.

Net weight: 290g

la pièce

Chocolate biscuit, crispy almonds, Brazilian milk chocolate mousse, Bourbon vanilla crème brûlée
Store between +1°C and +4°C