Assortment of chocolate and plain shortbread biscuits

Assortment of petit fours
Net weight: 350g

Store away from heat and humidity

Pork meat, aromatic spice garnish (basil, cayenne pepper, marjoram, nutmeg)

Chocolate biscuit, crispy almonds, Brazilian milk chocolate mousse, Bourbon vanilla crème brûlée
Store between +1°C and +4°C

Assortment of petit fours
Net weight: 570g

Store away from heat and humidity

Lemon and lime full fruit sorbet
Net weight: 380g / 500mL

20 oursons en chocolat lait et praliné noisette du Piémont

Sausage in puff pastry with bacon and cheese

Full fruit raspberry sorbet
Net weight: 360g / 500mL

Coffee ice cream
Net weight: 415g / 500mL

Shortcrust pastry, almond biscuit with streusel inclusion of currants and almonds, strawberry-rhubarb-orange compote, citrus mousse

Almond biscuit, Bavarian cream flavoured with Riesling and Kirsch, topped with strawberries.

Milk chocolate bar
Aromatic profile: cocoa, milk, caramel, toasted biscuit, vanilla
Net weight : 40 g

Mexican chili preparation, guacamole, Cheddar, Romaine lettuce, pickled red onions
Net weight: 350g

Smoked chicken wrap, smoked tomme cheese, pineapple and beef heart tomatoes, arugula, pickled red onions, and Chipotle sauce.
Net weight: 350g

Vanilla ice cream
Net weight: 410g / 500mL

Almond biscuit, vanilla Bavarian cream and fresh raspberries
for 5 - 6 pers.

Store between +1°C and +4°C

Oberweis chocolate
75% Dark Chocolate Bar Peru

Net weight : 40g

Milk chocolate bar from Brazil 42% and pieces of real Piedmont hazelnuts
Net weight: 40g

Sao Tomé chocolate ice cream
Net weight: 470g / 500mL

Strawberry ice cream
Net weight: 470g / 500mL

White chocolate bar 33%
Aromatic profile: milk, cream, vanilla
Net weight: 40g

150 gr bag under vacuum

It has been designed to meet maximum tightness. If you have to transport your ice cream over a journey of up to thirty minutes, thanks to the use of our insulated bag, we can guarantee that your desserts will arrive intact!

Slices of Joselito Gran Reserva ham
under vacuum / 70g

Chocolate biscuit soaked in vanilla syrup, light vanilla cream sprinkled with chocolate chips.

Store between +1°C and 4°C

Almond sponge cake, light Bourbon vanilla cream truffled with raspberries

Oberweis chocolate
Dark chocolate bar Papua New Guinea.
Of deep intensity, this chocolate has flavors of fresh fruits and brown caramel with woody notes, evoking oak, vanilla, or even hazelnut.
Net weight: 90g
Vegan product

Oberweis Chocolate
75% Dark Chocolate Bar Ecuador Arriba
Chocolate with intense chocolate notes, fruity and floral notes.
Net weight: 90g

Vegan product

Oberweis chocolate
Dark Chocolate Bar Mexico Selva Tabasquena 70%
Spicy notes accompanied by chocolate brownie notes and raspberry jam.
Net weight: 90g

Vegan product

Oberweis chocolate
Dark chocolate bar from India 75%
Discover a chocolate with the delightful flavors of cashew and peanut, marked by notes of mango, red fruits, and tropical fruits.
Net weight: 90g
Vegan product

Shortcrust pastry, Amalfi lemon cream and panna cotta
for 5 pers.
Store between +1°C and +4°C

Oberweis chocolate
Dark chocolate bar Peru Gran Blanco, organic Piura 75%
The cacao from the Piura region contains nearly 40% white beans. Piura is the region that hosts the majority of Criollo from Peru.
Net weight: 90g
Vegan product

Oberweis chocolate
Dark chocolate bar from Venezuela 75%
"Sur del Lago" translates to "south of the lake" and refers to the territory located south of the Maracaibo basin. Notes of light chocolate, red fruits, rambutan, cream, and mint.
Distinction from the Chocolate Enthusiasts: We are proud to inform you that our Bean Bar Venezuela has been awarded the "Golden Tablet" by the Chocolate Enthusiasts Club.
Net weight: 90g
Vegan product

Oberweis Chocolate
Dark chocolate bar from São Tomé 75%
Embark on a unique tasting experience with this chocolate featuring the pure and intense flavor of freshly harvested cocoa.
Net weight: 90g
Vegan product

Chocolate shortcrust pastry, ganache and 75% cocoa dark chocolate mousse, from the Dominican Republic

for 5 pers.

Discover our Délice Chocolat tarte, one of Oberweis great classics! With its crunchy shortbread pastry and its intense chocolate flavour, our creation promises you the most enchanting taste experience. Also available in individual format.

Store between +1°C and +4°C

Oberweis Chocolate
Ghana ABOCFA organic 75% dark chocolate bar
Chocolate with an intense flavor of brownies followed by woody and nutty notes.
Net weight: 90g

Vegan product

Shortcrust pastry, chocolate biscuit, raspberry jelly, creamy chocolate, passion fruit mousse, raspberries
for 5 pers.

Plant based / Vegan product
Store between +1°C and +4°C

Breton shortbread, light vanilla cream, strawberry jam, strawberries

for 5 pers.

Store between +1°C and +4°C

Puff pastry, passion fruit custard sauce, strawberries, rhubarb

Oberweis chocolate
70% Dark Chocolate Bar with Cocoa Nibs
Dark chocolate from Venezuela sprinkled with cocoa nibs, bringing fruity and woody notes.
Net weight: 90g
Vegan product

Puff pastry, apple compote, apple wedges, egg flan sauce

for 5 pers.

Shortcrust pastry tart base, light cottage cheese mousse, lemon zest

for 5 pers.

99% dark chocolate bar
An intense chocolate with character with smoky, coffee and almond notes.

Net weight: 90g

Vegan product

for 5 pers.

for 5 pers.

Crushed Piedmont hazelnut and chocolate paste
Net weight: 134g

Store away from heat and humidity

Valeurs nutritionnelles pour : 100g Energie : 2517 kJ / 606 kcal, Matières grasses : 46g - dont acides gras saturés : 16g, Glucides : 36g - dont sucres : 33g - Protéines : 9,7g - Sel : 0,01g

Pure butter puff pastry

Mini Bamkuch (Traditional pastry specialty made of a soft cake baked on a spit, with almonds and spices), Réglette moques (Assortment of chocolate and plain moques), Roude Petz (Hazelnut crunches with chocolate and coffee), Mélusine box (Fingers with gourmet pralines, milk chocolate, dark chocolate, white chocolate, dulcé, raspberry crunchies, almonds, hazelnuts, peanuts, and pistachios)
Net weight: 460g

Moques, box of 7 truffles, candied orange halves coated in dark chocolate, nibbles, bamstamm
Net weight: 590g

Store away from heat and humidity

Tray of 12 pieces

Tray of 10 assorted pieces
Composition of 2 pieces of each:

- Tiramisu
- Raspberry-strawberry
- All chocolate
- Exotic-raspberry
- All vanilla

Store between +1°C and +4°C

Tray of 10 assorted pieces
Composition of 2 pieces of each:

- Raspberry macaron
- Lemon macaroon
- Pistachio macaroon
- Vanilla macaroon
- Chocolate macaroon

Store between +1°C and +4°C

Tray of 10 assorted pieces
Composition of 2 pieces of each:

- Chocolate lollipop
- Passionfruit-vanilla lollipop
- Lemon lollipop
- Vanilla-raspberry-timut lollipop
- Caramel-hazelnut lollipop

Store between +1°C and +4°C

White chocolate bar 33%
A white chocolate with a clear and pure color, not very sweet, with a vanilla taste and aromas of milk.
Aromatic profile: it is appreciated for its unctuousness, its creaminess, its vanilla taste or its good taste of milk.

Net weight: 90g

Blond chocolate bar dulce de leche 32%
A chocolate with a beautiful blond hue that releases a delicate note of toasted shortbread and caramelized milk.
Aromatic profile: This chocolate is made with cocoa butter, milk and sugar. It is particularly appreciated for its biscuity taste and its voluptuous character.

Net weight: 90g

Milk chocolate 42% bar and caramelized almonds
Milk chocolate from Brazil with notes of cocoa, milk and vanilla, combined with crispy caramelized almonds.
Net weight: 90g

Milk chocolate from Brazil with notes of cocoa, milk and vanilla, sprinkled with dried fruits.

Net weight: 90g

Milk chocolate from Brazil 42% and cashew nut pieces, subtly enhanced by a slight hint of fleur de sel.
Net weight: 90g

68% Dark Chocolate Bar with Coffee
Dark chocolate from Ghana/Madagascar revealing notes of cocoa, fruits, and roasted dried fruits, combined with coffee beans.
Vegan product
Net weight: 90g

68% dark chocolate bar with a hint of sea salt
Dark chocolate from Ghana/Madagascar with notes of cocoa, fruits, and roasted dried fruits, enhanced by fine crystals of fleur de sel
Net weight: 90g
Vegan product

68% dark chocolate bar with raspberries
Dark chocolate from Ghana/Madagascar combined with delicate shards of intense and tangy raspberries.
Net weight: 90g

Bar of milk chocolate 42% and pieces of Piedmont hazelnuts
Net weight: 90g

Milk chocolate from Brazil 42% with notes of cocoa, milk, caramel, toasted biscuit, and vanilla, bringing roundness and sweetness in the mouth.
Net weight: 90g

Milk chocolate tablet with no added sugar 41%
A sugar-free chocolate with sweetener, featuring milky, cocoa, and vanilla flavors.
Net weight: 90 g

Dark chocolate bar with sweetener
A sugar-free chocolate with sweetener, with intense and tangy cocoa flavors

Net weight: 90g
Vegan product

Milk chocolate and hazelnut praliné lollipop
Net weight: 16g

Store away from heat and humidity

Now enjoy Oberweis hot chocolate at home.
Net weight: 150g
Preparation advice: for a 200ml cup of hot milk, provide 2 teaspoons of chocolate powder. Half fill with hot milk, add the powder, mix vigorously then pour the rest of the hot milk.

Vegan product
Store away from heat and humidity

Dragées with chocolate
Net weight: 150g

Store away from heat and humidity

Dragees with almonds
Net weight: 150g

Plant based / Vegan product
Store away from heat and humidity

Colored dragees filled with 70% dark chocolate
Net weight: 150g


Store away from heat and humidity

Chocolate lentil dragees
Net weight: 150g


Store away from heat and humidity

Dish for 4 pers.:
Beef fillet Wellington, Périgourdine sauce

Store between +1°C and 4°C
Net weight: 1300g

Preparation:
Take the Wellington-style beef fillet out of the fridge 20 minutes before serving.
Place it on a baking sheet in the oven preheated to 160°C.
Let it heat for 45 minutes.

1/2 bottle of red wine (Château La Gasparde), savory mix, shortbread cookies, savory puff pastries, fruit jellies, boxed assortment of 14 truffles.
Net weight: 1080g.

Store away from heat and humidity.

1/2 bottle of “Clos La Chapelle” brut champagne, puff pastry twists with fleur de sel, parmesan crisps, savory mix, boxed assortment of 7 truffles, moques (22 small shortbread cookies)
Net weight: 990 g

Store away from heat and humidity

Petits fours 350g, boxed assortment of 14 truffles, créoles (almonds and hazelnuts coated in milk chocolate and dark chocolate), grignotines (crunchy almonds with plain chocolate and fleur de sel), marzipan sausage.
Net weight: 935g

Store away from heat and humidity