Chocolate délice tart
Discover our Délice Chocolate Tartlet, one of the Maison’s timeless classics. With its crisp shortcrust pastry, ganache, and dark chocolate mousse made with 75% cocoa from the Dominican Republic, this creation promises an irresistibly enchanting tasting experience.
To fully enhance the flavours and textures of your tart, we recommend taking it out of the refrigerator 30 minutes before serving.
Product Information
Ingredients
Ne contient pas d'alcool. Contient de la gélatine.
Allergens
ALMONDS, WHEAT GLUTEN, EGGS, SOY, SULPHITES, MILK.
Possible traces of NUTS and other GLUTEN
Conservation
A conserver entre +1°C et +4°C
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
Quantity
ADD AN OPTION
Conservation
A conserver entre +1°C et +4°C
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