Khorasan wheat bread
Made from a variety of ancient wheat flour (Khorasan wheat, also known as Kamut), wheat semolina and spelt, Khorasan wheat bread is rich in protein and fibre. It is therefore easier to digest than traditional white bread.
Net weight: 640g
Store away from heat and humidity
Product Information
Allergens
WHEAT GLUTEN, SPELT GLUTEN, and KAMUT (KHORASAN) GLUTEN. May contain traces of: SOY, EGG, MILK, NUTS, other GLUTENS, SESAME
Average nutritional values per 100g: Energy: 704 kJ / 166 kcal. Fat: 0.7g, of which saturated fatty acids: 0.1g. Carbohydrates: 33.5g, of which sugars: 0.5g. Fiber: 1.9g. Protein: 5.5g. Salt: 1.3g.
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials