Free-range poultry, gratinated polenta
Dish for one pers. : Free-range poultry, gratinated polenta, piperade and meat juice Packaged in a protective atmosphere. Preparation: Microwave: Pierce the film, place the tray on a plate, and cook for 4 minutes at 800 watts. Oven: Remove the tray from the refrigerator 20 minutes before serving. Preheat your oven to 130°C. Bake for 30 minutes without removing the film. Net weight: 300g
Product Information
Ingredients
Volaille fermière (38% - Suprême de volaille, Ail, Thym, Huile d'olive, Sel), Polenta (25% - Semoule de maïs, LAIT, CREME, PARMIGIANO REGGIANO, Sel), Piperade (25% - Poivron, Tomate, Ail, Thym, Piment d'Espelette), Jus de viande (12% - Volaille, Carotte, Poireau, Oignon, CELERI, Vin blanc (SULFITE), Ail, Thym, Tomate, Fond brun (Amidon de pomme de terre, maltodextrine, sel, arômes, oignon grillé, sirop de glucose, extrait de levure, purée de tomates, sirop de caramel, huiles végétales (maïs, tournesol), jus d'oignon concentré, acidifiant (acide citrique), fond de boeuf concentré) Peut contenir des traces de : GLUTEN, OEUF, SOJA, MOUTARDE
Allergens
MILK, CELERY, SULFITE. May contain traces of: GLUTEN, EGG, SOY, MUSTARD
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
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