Slice of forest-style pâté en croûte
Product Information
Ingredients
WHEAT flour, BUTTER, Pork collar and belly, White wine (alcohol - SULPHITES), Duck fillet and foie gras, Guinea fowl and quail supreme, Chicken leg, Cognac (alcohol), EGG, Onion, Shallot, Parsley, Black trumpet mushroom, Spinach, PISTACHIO, HAZELNUT, Candied apricot, fig, and orange (glucose syrup, gelling agent: gum arabic, antioxidant: sulphur dioxide, preservative: potassium sorbate), Salt (preservative: sodium nitrite), Dark chocolate 68% cocoa (cocoa beans, sugar, cocoa butter, emulsifier: sunflower and SOY lecithin, natural vanilla extract), Vegetable gelatin, Cayenne pepper, White pepper, Basil, Nutmeg, Marjoram, Clove, Mace, Thyme, Cane sugar, Dextrose, Preservative: citric acid, potassium nitrate, Wood smoke. May contain traces of: other NUTS, other GLUTENS.
Average nutritional values per 100g: Energy: 1135 kJ/271 kcal, Fat: 12g of which saturated fatty acids: 6.6g, Carbohydrates: 31g of which sugars: 24g, Fibre: 0.4g, Protein: 9.4g, Salt: 0.50g.
Allergens
WHEAT GLUTEN, MILK, SULPHITES, EGG, PISTACHIO, HAZELNUT, SOY.
May contain traces of: other NUTS, other GLUTENS, SESAME, CELERY, MUSTARD.
Contains alcohol and gelatin.
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
