Assortment of hot appetizers

Ingredients

Contains alcohol (tuna pizza, arancini). Does not contain gelatin.

Quiche: Wheat flour, butter, cream, milk, egg, bacon, Gruyère cheese, almond, nutmeg, salt
Pizza: Wheat and Soy Flour, Butter, Egg, Tomato, Carrot, Celery, Tuna (Fish), Parmigiano Reggiano, Mozzarella (Milk), Olive, Almond, Red wine (alcohol, SULFITE), Garlic, Onion, Bell pepper, Lemon, Basil
Croque: Bread (WHEAT Flour, MILK, BUTTER, Honey, Sodium bicarbonate, Palm, canola, coconut oils, Dextrose, Emulsifiers E471, Ascorbic acid, Carotene, L-cysteine, Sugar, Salt), SMOKED SALMON, CREAM, PARMIGIANO REGGIANO (MILK), EGG, Capers (SULFITE), Lemon, Chives
Arancini: Rice, SCAMPI, LOBSTER (CRUSTACEAN), MASCARPONE, PARMIGIANO REGGIANO (MILK), Carrot, Leek, Onion, Tomato, White wine, Cognac (alcohol-SULFITE), Shallot, Orange, Thyme, Espelette pepper

Average nutritional values per 100g: Energy: 1010kJ / 241kcal. Fat: 11g, of which Saturated fatty acids: 5.3g. Carbohydrates: 28g including Sugars: 4g. Fiber: 0.9g. Proteins: 7.0g. Salt: 1.1g

Allergens

Quiche Lorraine: WHEAT, MILK, EGG, ALMOND.
Croque-salmon: WHEAT, MILK, FISH, EGG, SULFITE.
Tuna pizza: WHEAT GLUTEN, SOY, MILK, EGG, FISH, ALMOND, SULFITE. May contain traces of: other GLUTENS, other NUTS, SESAME.
Arancini: CRUSTACEANS, MILK, SULFITE. May contain traces of: CELERY, FISH, MOLLUSK