Meal tray "Primavera" (Vegetarian)

Ingredients

Contains neither alcohol nor gelatin.
Burrata tomatoes: Tomato, MOZZARELLA BURRATA (MILK), Lemon, Shallot, Red onion, Basil, Olive oil, Frisée, Spinach, Arugula, Garlic. Penne salad: Pasta (Durum WHEAT semolina), Cherry and confit tomato (Tomato, garlic, basil, oregano, thyme, salt, sugar, antioxidant: citric acid (E330), rapeseed oil), FETA (MILK, salt), Strawberry, Broccoli, Olive oil, Asparagus, Basil, Pine nuts, Shallot, Cucumber, Arugula, PARMIGIANO REGGIANO (MILK), Garlic, Salt, White pepper, Herbes de Provence. Bread roll: Wheat flour, Spelled, wild yeast (wheat flour, starter cultures: lactic acid bacteria), Salt, Saccharomyces cerevisiae, Dried barley malt extract; Emulsifier: mono- and diacetylated tartaric acid esters of mono- and diglycerides of food fatty acids; Stabilizer: guar gum; Sugar; Dextrose; WHEAT FLOUR; Acidity regulator: diphosphates; ROASTED MALT FLOUR (BARLEY; WHEAT); WHEAT SEMOLINA; Rapeseed oil; Flour treatment agent: ascorbic acid E300; Enzymes. May contain traces of: SOY, EGG, MILK, SESAME, NUTS, other GLUTENS. CHEESE: MILK, salt, Salad, NUTS, dried Apricot. BUTTER: MILK. NAPOLITAIN: Dark chocolate with a minimum of 68% cocoa (cocoa beans, sugar, cocoa butter, emulsifier (soy and sunflower lecithin), natural vanilla extract). Hummus, crunchy vegetables: SESAME, SULFITE, MUSTARD. May contain traces of: SOY, CELERY. Spiced beef meatball: CELERY, SULFITE, WHEAT GLUTEN. May contain traces of: SOY, SESAME, MUSTARD. Bread roll: WHEAT, SPELLED, and BARLEY GLUTEN. May contain traces of: SOY, EGG, MILK, SESAME, NUTS, other GLUTENS. Cheese: BUTTER, NUTS. May contain traces of: other NUTS. BUTTER: MILK. Napolitain: SOY. May contain traces of: GLUTEN, MILK, NUTS. Sunshine tartlet: Chocolate Cream: SOY milk (SOY base (98.8%) (water, hulled SOY beans (8.7%)), acidity regulator (potassium phosphates), calcium (calcium carbonate), flavors, sea salt, stabilizer (gellan gum), vitamins B2, B12, D2), Dark chocolate 68% cocoa (cocoa beans, sugar, cocoa butter, emulsifier (SOY lecithin), natural vanilla extract), plant cream (lentil protein preparation (water, 1.1% lentil protein), palm fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sucrose esters of fatty acids, mono- and diglycerides of fatty acids), salt, stabilizers (guar gum, carob seed flour), natural flavor, coloring (beta-carotene), vegetable margarine (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithin), lemon juice, natural flavor), Inverted sugar syrup. Passion mousse: passion fruit and mango puree, water, coconut oil, sugar, inulin, fruit pectin, starch, and low-esterified: E440ii, pea protein, texturizer E415. Raspberries. Shortcrust pastry: WHEAT flour, vegetable margarine (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithin), lemon juice, natural flavor), icing sugar (sugar, starch), ALMOND , oat milk (Water, OATS 10%, rapeseed oil, acidity regulator (dipotassium phosphate), minerals (calcium carbonate, potassium iodide), salt, vitamins (D2, riboflavin, B12)), salt. Chocolate biscuit: water, vegetable margarine (shea butter, water, coconut oil, rapeseed oil, salt, carrot juice, emulsifier (lecithin), lemon juice, natural flavor), sugar, ALMOND, cocoa, potassium carbonate, WHEAT flour, icing sugar (sugar, starch), inulin, inverted sugar syrup, potato protein, sodium bicarbonate, WHEAT starch, texturizer E415. Icing: Glucose-fructose syrup; Water; Sugar; Gelling agent: Pectins (E 440), Sodium alginate (E 401); Acidity regulator: Citric acid (E 330); Firming agent: Calcium chloride (E 509) water, passion fruit puree, sugar, Glucose syrup, stabilizer: sodium bisulfite, E440ii, E450i, Sugar (sucrose or dextrose), E341iii, passion fruit, natural coloring based on safflower and lemon, radish, apple, and blackcurrant. Dark chocolate tablet 68% cocoa: cocoa beans, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract, colorants E100, E163

Allergens

Tomato burrata: MILK.
Penne salad: WHEAT GLUTEN, MILK. May contain traces of: PEANUT, NUTS, SESAME, GLUTEN, SOY, CELERY, MUSTARD.
Roll: WHEAT, SPELLED, and BARLEY GLUTEN. May contain traces of: SOY, EGG, MILK, SESAME, NUTS, other GLUTENS.
Cheese: BUTTER, NUTS. May contain traces of: other NUTS.
BUTTER: MILK.
Napolitain: SOY. May contain traces of: GLUTEN, MILK, NUTS.
Sun tartlet: SOY, WHEAT AND OAT GLUTEN, ALMOND, SULFITE. May contain traces of: other GLUTENS, other NUTS, EGG, MILK