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Orzo with cancoillotte

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For 1 pers.
Orzo with cancoillotte cheese, leeks, and roasted mushrooms

Packaged in a protective atmosphere.
Preparation :
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight : 300g

17.80 € 17.8 EUR 17.80 €

Not Available For Sale

For 1 pers.
Orzo with cancoillotte cheese, leeks, and roasted mushrooms

Packaged in a protective atmosphere.
Preparation :
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight : 300g

Seasonal availability

Collection plat cuisiné du 29.01 au 04.02

Order now for withdrawal from 29 January 2026 to 4 February 2026

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Individual To heat

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

Orzo (57% - Durum wheat semolina, button mushrooms, red onion, leek, Cancoillotte cheese (thermized skim milk; salt; lactic ferments), smoked paprika, parsley, garlic, oregano, salt), vegetables (29% - leek, button mushrooms, dried tomatoes (garlic, basil, oregano, thyme, salt, sugar, antioxidant: citric acid (E330), rapeseed oil), parsley, olive oil, garlic, salt), sauce (14% - mushrooms, wheat starch (gluten), salt, smoked paprika, vegetable broth (maltodextrin, salt, yeast extract, flavorings, sugar, sunflower oil, onion, spices, carrot juice)). May contain traces of: celery.

Allergens

WHEAT GLUTEN, MILK.
May contain traces of: CELERY

Conservation :
Between 0°C and 4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Conservation :
Between 0°C and 4°C