Cod in a hazelnut Comté crust
Product Information
Ingredients
INGREDIENTS: CELERY, COD fillet (35% – FISH), BUTTER, CREAM, EGG, MILK, WHEAT flour (GLUTEN), HAZELNUTS (13%), COMTE CHEESE (6.6% – MILK), Stock (chicken, beef, veal, carrot, leek, onion, CELERY, button mushrooms, shallot, white wine (alcohol – SULPHITE), salt, yeast, garlic, thyme, bay leaf, black pepper), olive oil, lovage. May contain traces of: other NUTS, other GLUTEN
Average nutritional values per 100g: Energy: 588 kJ/141 kcal, Fat: 9.4g of which saturated fatty acids: 3.9g, Carbohydrates: 6.4g of which sugars: 1.2g, Fibre: 1.5g, Protein: 7.1g, Salt: 0.50g
Allergens
CELERY, FISH, MILK, EGG, SULPHITES, HAZELNUTS, WHEAT GLUTEN.
May contain traces of: other NUTS, other GLUTEN
Contains alcohol. Does not contain gelatine
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials

