Vitello tonato salad

Ingredients

Pennette (durum wheat semolina), veal fillet (20%), butternut squash, potimarron squash, button mushrooms, Treviso, Sucrine lettuce, clementine, PARMIGIANO REGGIANO (MILK), TUNA (2.3% – FISH), grapes, mayonnaise (rapeseed oil, EGG, spirit vinegar, sugar, salt, lemon, antioxidant: disodium calcium EDTA, flavourings, paprika extract), capers (distilled vinegar), Walnut and sunflower oil, Salt and fleur de sel, White balsamic vinegar (SULPHITES), ANCHOVIES (FISH), CREAM, MILK, quail’s egg, Pumpkin seeds, Pine nuts, MUSTARD, Chives, Espelette chilli. May contain traces of: other NUTS, SOYA
Average nutritional values per 100g: Energy: 615kJ / 147kcal. Fat: 6.3g, of which saturated fatty acids: 1.7g. Carbohydrates: 11g, of which sugars: 1.2g. Fibre: 1.1g. Protein: 11g. Salt: 0.50g

Allergens

WHEAT GLUTEN, MILK, FISH, EGG, NUTS, SULPHITES, MUSTARD.
May contain traces of: other NUTS, SOYA

Contains no alcohol or gelatine