Ingredients

Carbonnade (49% - Beef chuck, Carrot, Onion, Leek, CELERY, Dark beer (water, WHEAT and BARLEY malts, hops, yeast), Olive oil, Cinnamon, Cardamom, Lemon, Cloves, Garlic, Thyme, Rosemary, Coriander, Cane sugar, Brown stock and veal juice (Potato starch, corn, tapioca, Glucose and caramel syrups, Maltodextrin, Flavors, Yeast extracts, Tomato purée, Corn and sunflower oils, Veal, Beef stock, Acidifier: E330), Tagliatelle (25% - Pasta (Durum wheat semolina), Olive oil), Parsley carrots (25% - Carrot, Broth (including celery), Butter, Parsley), Garnish (1% - Gingerbread: Honey, WHEAT and RYE flour, EGG, MILK, Glucose syrup, stabilizer: Sodium disulfite, Sugar, Orange, Lemon, Potato starch, Sodium bicarbonate, Salt, Cinnamon, Aniseed, Cloves, Mace, Nutmeg, Coriander, Cardamom, Pectin (E440ii - E450i - Sugar (sucrose or dextrose) - E341iii) May contain traces of: SESAME, MUSTARD, SOY, other GLUTENS

Allergens

WHEAT, RYE, and BARLEY GLUTEN, EGG, CELERY, MILK, SULFITES.
May contain traces of: SESAME, MUSTARD, SOY, other GLUTENS.