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Salmon Cannelloni

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Dish for 1 person:
Salmon cannelloni, ricotta, parmesan, spinach, peas, and carrots, salmon velouté

Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 400g

17.50 € 17.5 EUR 17.50 €

Not Available For Sale

Dish for 1 person:
Salmon cannelloni, ricotta, parmesan, spinach, peas, and carrots, salmon velouté

Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 400g

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Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

INGREDIENTS: Fresh SALMON fillet (22%) and smoked (6% - FISH, salt), Spinach, RICOTTA (MILK), Pasta (Durum WHEAT semolina, EGG), CREAM, BUTTER, WHEAT flour, Peas, Carrot, Chicken thigh, Veal neck, Lemon, Olive oil, White wine (SULFITE), Shallot, Gelatin, FISH and poultry stock (Maltodextrin, salt, COD (13%), starch (tapioca, potato), chicken meat and fat, onion, sugar, corn oil, parsnip, dextrose, spices, yeast extract, concentrated mushroom juice, flavorings (including CELERY), white wine extract), antioxidant (rosemary extract), Salt, Dill, Chives, Espelette pepper. May contain traces of: other glutens, soy, mustard, crustaceans, molluscs

Contains alcohol and gelatin

Average nutritional values ​​per 100g: Energy: 892 kJ / 214 kcal, Fat: 14g of which saturates: 7.9g, Carbohydrate: 11g of which sugars: 1.7g, Fiber: 1.2g, Protein: 11.4g, Salt: 0.50g

Allergens

FISH, MILK, WHEAT GLUTEN, EGG, SULPHITES, CELERY.
May contain traces of: other GLUTEN, SOY, MUSTARD, CRUSTACEANS, MOLLUSCS

Contains alcohol and gelatin

Store between +1°C and +4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Store between +1°C and +4°C