Meal tray for one person:

Starter: Riesling pâté, Riesling jelly, condiment
Cold dish: Stuffed salmon, horseradish mayonnaise, and lentil salad
Assortment of cheeses and a small roll
Dessert: Chocolate delight tartlet

To bring out the full flavor of your meal tray, we recommend removing it from the refrigerator 15 to 30 minutes before serving.

Store between 0°C and +4°C

Meal tray for one person:

Starter: Smoked herring, potato salad
Cold dish: Caesar salad
Assortment of cheeses and a small roll
Dessert: Nuage framboise

To bring out the full flavor of your meal tray, we recommend taking it out of the refrigerator 15 to 30 minutes before serving.

Store between 0°C and +4°C.

Meal tray for one person:

Starter: Oberweis smoked salmon, blinis, honey and dill mustard
Cold main course: Pulled veal, herb sauce, risoni pasta
Assortment of cheeses and a small bread roll
Dessert: Amalfi lemon tart

To bring out the full flavor of your meal tray, we recommend removing it from the refrigerator 15 to 30 minutes before serving.

Store between 0°C and +4°C.