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Ricotta and spinach ravioli

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Dish for one person :
Ricotta and spinach ravioli, sage sauce, pancetta, Parmesan, pine nuts, arugula, tricolor cherry tomatoes

Packaged in a protective atmosphere.
Preparation:
Microwave: Pierce the film, place the tray on a plate, 4 minutes at 800 watts.
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 300g

18.80 € 18.8 EUR 18.80 €

Not Available For Sale

Dish for one person :
Ricotta and spinach ravioli, sage sauce, pancetta, Parmesan, pine nuts, arugula, tricolor cherry tomatoes

Packaged in a protective atmosphere.
Preparation:
Microwave: Pierce the film, place the tray on a plate, 4 minutes at 800 watts.
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 300g

Seasonal availability

Collection plat cuisiné du 18.06 au 15.07

Order now for withdrawal from 22 July 2026 to 29 July 2026

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Individual To heat

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

Spinach (27%), Arugula (16%), Pancetta (14% - Pork, salt, sugar, natural flavorings, antioxidant: vitamin C, preservatives: potassium nitrate, sodium nitrite), Beef brisket, Cherry tomato (5.4%), RICOTTA (MILK), Durum WHEAT semolina (GLUTEN), EGG, PARMIGIANO REGGIANO (3.9% - MILK), WHEAT flour (GLUTEN), Olive and sunflower oil, Carrot, Leek, Onion, CELERY, Shallot, Sage (1.5%), Pine nut (0.8%), Salt, Garlic, Pepper, Thyme, Herbes de Provence, Espelette pepper. May contain traces of: NUTS

Average nutritional values ​​per 100g. Energy: 833 kJ / 201 kcal - Fat: 17g - of which saturated fatty acids: 5.9g – Carbohydrates: 5.8g - of which sugars: 0.8g - Fiber: 1.8g - Protein: 6.2g - Salt: 0.50g

Allergens

MILK, WHEAT GLUTEN, EGG, CELERY.
May contain traces of: NUTS.

Contains no alcohol or gelatin.

Store between +1°C and +4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Store between +1°C and +4°C