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Hake filet with saffron

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Dish for one person
Saffron hake filet, Mediterranean vegetable sauté, baby potatoes with rosemary and honey

Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 300g

17.80 € 17.8 EUR 17.80 €

Not Available For Sale

Dish for one person
Saffron hake filet, Mediterranean vegetable sauté, baby potatoes with rosemary and honey

Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.

Net weight: 300g

Seasonal availability

18.06 au 24.06

Order now for withdrawal from 18 June 2026 to 24 June 2026

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Individual To heat

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

HAKE Fillet (38% - FISH, Salt, Olive Oil, Saffron), New Potatoes (25% - Potato, BUTTER (MILK), Honey, Rosemary, Salt), Vegetables (25% - Courgette, Aubergine, Bell Pepper, Shallot, Olive Oil, Salt, Herbes de Provence), Saffron Sauce (12% - FISH Stock (Maltodextrin, Salt, COD (13%), Starch (Tapioca, Potato), Onion, Sugar, Corn Oil, Parsnip, Spices, Yeast Extract, Concentrated Mushroom Juice, Flavorings, White Wine Extract), WHEAT Starch, Saffron) May contain traces of: other GLUTEN, EGG, SOY, CELERY, MUSTARD, CRUSTACEANS, MOLLUSCS

Allergens

FISH, MILK, WHEAT GLUTEN.
May contain traces of: other GLUTEN, EGG, SOY, CELERY, MUSTARD, CRUSTACEANS, MOLLUSCS

Store between +1°C and +4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Store between +1°C and +4°C