Chili wrap

Ingredients

Contains neither alcohol nor gelatin.
Vegetable mince (Pea protein (80%), wheat gluten (20%)), wheat tortilla (wheat flour (65%), water, vegetable oils and fats (palm, rapeseed), stabilizers: glycerol, sodium carboxymethylcellulose, guar gum, raising agents: diphosphates, sodium carbonates, acidifier: malic acid, preservatives: calcium propionate, potassium sorbate, salt, emulsifier: mono and diglycerides of fatty acids, OAT fiber, flour treatment agent: L-cysteine), CREAM, Romaine, Avocado, Lemon, Salt, Garlic, Mexican spices (paprika (32%), coriander (16%), onion, red bell pepper flakes, cumin (8%), sesame seeds, pili-pili (1.2%), parsley). The product contains naturally occurring SULFITES. May contain traces of: other GLUTENS, CELERY, MUSTARD, SOY
Average nutritional values per 100g: Energy: 592 kJ / 288 kcal. Fat: 20 g of which Saturated fatty acids: 13 g. Carbohydrates: 12 g, including Sugars: 3.2 g. Fiber: 0.9 g. Proteins: 15 g. Salt: 0.50 g

Allergens

WHEAT AND OAT GLUTEN, MILK, SESAME, SULFITE.
May contain traces of: other GLUTEN, CELERY, MUSTARD, SOY
Contains neither alcohol nor gelatin.