Red lentil and sweet potato dahl
Dish for one person:
Red lentil and sweet potato dahl
Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.
Net weight: 300g
Product Information
Ingredients
Dahl (70% - Coral lentils, Coconut milk, Onion, Coriander, Red chili, Cumin, Turmeric, Garlic, Salt, Vegetable broth (Maltodextrin, salt, yeast extract, flavors, sugar, sunflower oil, onion, spices, carrot juice)), Sweet potato (30% - Spinach, Olive oil, Salt, Espelette pepper, Garlic, Thyme) May contain traces of: MUSTARD, GLUTEN, CELERY
Allergens
May contain traces of: MUSTARD, GLUTEN, CELERY
Store between 0°C and 4°C
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
Quantity
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Store between 0°C and 4°C
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