Salmon lasagna
Dish for one person:
Salmon lasagna
Packaged in a protective atmosphere.
Preparation:
Microwave: Pierce the film, place the tray on a plate, 4 minutes at 800 watts.
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.
Store between 0°C and 4°C.
Net weight: 300g
Product Information
Ingredients
SALMON (65% - FISH, Olive oil, Salt, Espelette pepper), Vegetables (20% - Carrot, CELERY, Leek, Zucchini), Sauce (10% - SALMON, CELERY, Carrot, Onion, Thyme, White wine (SULFITES), CREAM, BUTTER, WHEAT flour, Lemon, Chives), Pasta (5% - Durum WHEAT semolina, EGG, Water), Garnish (1% - SALMON roe, PARMIGIANO REGGIANO (MILK), Pink peppercorns, Dill). May contain traces of: SHELLFISH
Allergens
FISH, CELERY, SULFITES, MILK, WHEAT GLUTEN, EGGS.
May contain traces of: SHELLFISH
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
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