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Slice of pâté Riesling in crust

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Pork and poultry meat, foie gras escalope, ceps, aromatic garnish, spices, Porto jello, pistachio
the 150g slice / vacuum-packed

Consume quickly after opening.

8.90 € 8.9 EUR 8.90 €

Not Available For Sale

Pork and poultry meat, foie gras escalope, ceps, aromatic garnish, spices, Porto jello, pistachio
the 150g slice / vacuum-packed

Consume quickly after opening.

Seasonal availability

Collection été côté comptoir

Order now for withdrawal from 14 April 2026 to 16 September 2026

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Individual Cold

Terms and Conditions
30-day money-back guarantee
Shipping: 2-3 Business Days

Product Information

Ingredients

Stuffing (63% - Pork breast, filet mignon and loin, Chicken fillet, thigh and skin, Foie gras escalope, White wine (SULFITE), CREAM, Cepe, Onion, PISTACHIO, BUTTER, Salt and Herbs (Possible traces: SOY, SESAME, CELERY, MUSTARD)), Paste (34% - WHEAT flour, BUTTER, EGG, Water, Salt), Jelly (3% - Water, Port, Madeira, White wine (SULFITE), Food gelatin, Salt, Dextrose, Plant extracts, Spices)

Average nutritional values per 100g: Energy: 1250kJ / 300kcal. Fats: 21g including saturated fatty acids: 11g. Carbohydrates: 14g including Sugar: 0.7g. Protein: 13g. Fibers: 0.8g. Salt: 0.4g

Allergens

SULPHITE, WHEAT, MILK, EGG.
May contain traces of: CELERY, MUSTARD, SESAME, other GLUTEN, SOYA, NUTS.
Contains alcohol and bovine gelatin

Conservation :
Store between +1°C and +4°C

Our Commitment

✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

✓ Artisanal expertise spanning three generations

✓ Carefully selected high-quality ingredients and raw materials

Conservation :
Store between +1°C and +4°C