Oriental-style stuffed vegetables
Dish for one:
Oriental-style stuffed vegetables and spaghetti with artichoke cream
Packaged in a protective atmosphere.
Preparation:
Microwave: Pierce the film, place the dish on a plate, 4 minutes at 800 watts
Oven: Remove the dish from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. 30 minutes without removing the film.
Store between 0°C and 4°C
Net weight : 300g
Product Information
Ingredients
Stuffed vegetables (50% - Zucchini, Tomato, Bell pepper, Eggplant, Tomato, PARMIGIANO REGGIANO (MILK)), Spaghettoni (25% - Durum wheat semolina, Olive oil), Artichoke cream (15% - Artichoke, cream, shallot, garlic, thyme, Vegetable broth (Maltodextrin, salt, yeast extract, flavors, sugar, sunflower oil, onion, spices, carrot juice), Garnish (10% - Cherry tomato, PARMIGIANO REGGIANO (MILK), Pesto (Olive oil, Basil, PARMIGIANO REGGIANO (MILK), Garlic, Salt, White pepper), Capers (Capers berries, Water, Distilled vinegar, Salt). May contain traces of: EGG, SOY, CELERY
Allergens
MILK, WHEAT GLUTEN.
May contain traces of: EGG, SOY, CELERY
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
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