Roman-style Gnocchi
Dish for one person:
Gnocchi à la Romaine, caponatina risoni and grapes
Packaged in a protective atmosphere.
Preparation:
Microwave: Pierce the film, place the tray on a plate, 4 minutes at 800 watts.
Oven: Remove the tray from the refrigerator 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.
Store between 0°C and 4°C
Net weight : 300g
Product Information
Ingredients
INGREDIENTS: Tomato, Riso (16% – durum wheat semolina (GLUTEN)), MILK, CELERY, Aubergine, Pepper, Onion, Courgette, Carrot, Raisins (sunflower oil, preservative: sulphur dioxide (SULPHITES)), PARMIGIANO REGGIANO (MILK), red wine (alcohol – SULPHITE), garlic, parsley, basil. May contain traces of: EGG, SOYA, MUSTARD
Contains alcohol. Does not contain gelatine
Average nutritional values per 100g: Energy: 446 kJ/106 kcal, Fat: 2.3g of which saturated fatty acids: 1.4g, Carbohydrates: 17g of which sugars: 4.3g, Fibre: 0.8g, Protein: 3.7g, Salt: 0.50g
Allergens
WHEAT GLUTEN, MILK, CELERY, SULPHITES.
May contain traces of: EGG, SOYA, MUSTARD
Contains alcohol. Does not contain gelatine
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials

