Easter chocolate delight tart
Chocolate shortcrust pastry with ganache and 75% cocoa dark chocolate mousse from the Dominican Republic
for 5 pers.
Product Information
Ingredients
Does not contain alcohol. Contains gelatin.
Chocolate - MILK 42% cocoa - dark 53, 68, and 75% cocoa - dulcey 35% cocoa (cocoa beans, sugar, cocoa butter, MILK, BUTTER, emulsifier (soy and sunflower lecithin), natural vanilla extract), CREAM, EGG, Sugar, MILK, Wheat and Soy Flour, ALMOND, bovine gelatin, glucose syrup, sodium DISULFITE, Lemon, sodium Carbonate, potato starch, Salt. May contain traces of: other GLUTENS, other NUTS
Average nutritional values per 100 g: Energy: 1702 kJ / 409 kcal. Fats: 27 g, including Saturated fatty acids: 16 g. Carbohydrates: 32 g, including Sugars: 26 g. Fiber: 2.1 g. Proteins: 7.4 g. Salt: 0.50 g
Allergens
WHEAT GLUTEN, EGG, SOY, MILK, ALMOND, SULFITES. May contain traces of: other GLUTENS, other NUTS.
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
