Roasted salmon, risotto verde
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17.00 € 17.0 EUR 17.00 €

16.50 €

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    Dish for one person:
    Roasted salmon, risotto verde, seasonal vegetables with Champagne velvety

    Packaged in a protective atmosphere.
    Preparation: microwave: pierce the film, place the dish on a plate for 4 min at 800 watts
    Oven: remove the film, 30 min at 120°C.

    Store between 0°C and 4°C
    Net weight: 300g

    SALMON (38% - FISH, Olive oil, Thyme, Garlic), Risotto (28% - Rice, MASCARPONE, White wine (SULFITE), PARMIGIANO REGGIANO, Spinach, Thyme, Garlic, White stock (Aromas (including CELERY), potato starch, maltodextrin, salt, yeast extract, chicken meat, onion, chicken fat, dextrose, concentrated vegetable juice (CELERY, carrot, leek, onion), antioxidant (rosemary extract. May contain: GLUTEN, MILK, EGG, MUSTARD), Vegetables (22% - Radish, Cabbage, Carrot, Zucchini), Champagne Velouté (12% - FISH, BUTTER, WHEAT Flour, Herbs (including CELERY), Champagne (SULFITE), FISH FURME (Maltodextrin, salt, COD (13%), starch, flavors and spices. May contain: GLUTEN, MILK, EGG, SOY, CELERY, MUSTARD, SHELLFISH, MOLLUSKS))