Grilled salmon steak, sweet spice broth
Dish for one person :
Grilled salmon filet, broth with mild spices, pot vegetables, spiced bulgur.
Packaged in a protective atmosphere.
Preparation:
Microwave: pierce the film, place the tray on a plate, 4 minutes at 800 watts
Oven: Take the tray out of the fridge 20 minutes before serving.
Preheat your oven to 130°C. Bake for 30 minutes without removing the film.
Net weight: 300g
Product Information
Ingredients
Grilled SALMON fillet (38% - SALMON (FISH), Olive oil, Salt), Spiced bulgur (25% - WHEAT semolina, Ras el hanout, Coriander, Salt), Pot vegetables (25% - Carrot, Turnip, CELERY), Spiced broth (12% - FISH stock (Maltodextrin, salt, COD (13%), starch (tapioca, potato), onion, sugar, corn oil, parsnip, spices, yeast extract, concentrated mushroom juice, flavorings, white wine extract), Ras el hanout) May contain traces of: MUSTARD
Allergens
FISH, WHEAT GLUTEN, CELERY.
May contain traces of: other GLUTEN, MILK, EGG, SOY, MUSTARD, CRUSTACEANS, MOLLUSCS
Store between 0°C and 4°C
Our Commitment
✓ Handmade in our workshop in Cloche d'Or (Luxembourg)
✓ Artisanal expertise spanning three generations
✓ Carefully selected high-quality ingredients and raw materials
Quantity
ADD AN OPTION
Store between 0°C and 4°C
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