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    quiche saumon épinard

    Salmon and spinach pie 1 pers.

    https://www.oberweis.lu/web/image/product.template/71/image_1920?unique=9ec0e0d

    Shortcrust pastry filled with a mixture of marinated salmon, spinach, saffron.
    Net weight: 150 g

    Place it on a baking sheet in the preheated oven at 140°C.
    Heat for 10-15 minutes.

    The use of the microwave is strongly discouraged.

    7.00 € 7.0 EUR 7.00 €

    Not Available For Sale

    Shortcrust pastry filled with a mixture of marinated salmon, spinach, saffron.
    Net weight: 150 g

    Place it on a baking sheet in the preheated oven at 140°C.
    Heat for 10-15 minutes.

    The use of the microwave is strongly discouraged.

    Seasonal availability

    Collection été sucré/salé

    Order now for withdrawal from 14 April 2026 to 11 September 2026

    This combination does not exist.

    Individual To heat
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    Product Information

    Ingredients

    Contains alcohol

    Allergens

    MILK, WHEAT, EGG, FISH.
    Possible traces: SOY, SESAME, CELERY, MUSTARD

    To be stored between +1°C and +4°C

    Our Commitment

    ✓ Handmade in our workshop in Cloche d'Or (Luxembourg)

    ✓ Artisanal expertise spanning three generations

    ✓ Carefully selected high-quality ingredients and raw materials

    To be stored between +1°C and +4°C