Pain brioché maison crevettes, sauce cocktail
Pain brioché maison, crevette rose, sauce cocktail
A conserver entre +1°C et +4°C
CELERI, OEUF, SULFITE, CRUSTACE, BLE, LAIT.
Traces possibles de : SOJA, SESAME, POISSON, MOLLUSQUE
Traces possibles de : SOJA, SESAME, POISSON, MOLLUSQUE
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